Cheryl Munoz engaging with community garden volunteers from Oak Leyden.
Estelle Carol giving attendees a tour of her experimental garden.
https://www.youtube.com/watch?v=0c3mwwkUywU
The age-old practice of growing and eating good food from a backyard garden — fresh fruits, veggies and herbs — is alive and kickin’ around here.
At least that was our take-away from the 2015 Sugar Beet Co-op Edible Garden Tour on Saturday, July 25.
Miss the tour? Take it virtually now, via our latest DBB On-the-Road video.
Afterwards, get gardening. It is the sweet pick-and-eat season of harvest, after all, and, of course, time to sow those cool season seeds to see a second harvest come Fall.