What are the secret ingredients in some of the signature dishes from local restaurants? Now you can know. Takeout 25 is celebrating its 5th anniversary by releasing a cookbook filled with recipes of neighborhood favorites. In the first months of COVID-19 pandemic, Ravi Parakkat envisioned Takeout 25 as a lifeline for local restauranteurs. His thinking […]
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Posted inEats
One last Taste of the Town
Posted inNews
