Posted inEats

Litany of factors led to Small Batch closure

In a post shared to Facebook on Aug. 31, Greg Stinton, owner of Small Batch Barbecue, 7441 Madison St., Forest Park, announced his three-year-old restaurant had permanently closed. Though the closure was sudden to customers, Stinton had known for months that shuttering the restaurant known for serving up smoked ribs, brisket and turkey was inevitable. […]

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