Melissa Elsmo makes you believe you can enjoy every meal just as she does: fully and enthusiastically. A trained chef and ardent foodie, Mel’s passion for a good meal peppers her life. 

She is a regular food columnist/food photographer for The Wednesday Journal (serving Oak Park, Riverside-Brookfield, River Forest, Forest Park, and the west-side of Chicago) and serves as chef/recipe developer/food writer on the inaugural team of print and video journalists in the process of building Oak Park Eats, a comprehensive dining vertical serving the aforementioned communities.  

As part of Chicago’s supper club scene, she creates intimate, 12-course dining experiences featuring her own recipes and artful approach to plating. Guests currently wait patiently for a seat around her table, but savvy food lovers can locate her at pop-up events around the city. 

Additionally, Mel is an 18-year Oak Park resident and a passionate volunteer. She frequently uses her kitchen talents to assist local philanthropic organizations (including The Day Nursery, The Oak Park Regional Housing Center and The Frank Lloyd Wright Trust)  with their fundraising efforts. 

She lives happily in a tiny bungalow with her husband Leif, two college-aged kids, and one french bulldog.

Melissa eats ALL the things. 

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