Recently, at Hotel Guaycura in Todos Santos, a small town in Baja California, about 90 minutes north of the more famous Cabo St. Lucas, I had what was called on the menu a "burrito." This burrito was a small plug of eggs, with onions, tomato sauce and …machaca.
I had, somewhat arrogantly, written off Mexican cheese. So I was taken aback, mildly shocked really, to have a platter of excellent cheeses set before me at the Guaycura Hotel in Todos Santos, Baja California Sur, Mexico.
Bangkok has more incredible street food than any other city I’ve ever visited. Wandering aimlessly through the city, one could be certain of encountering dozens upon dozens of small stands serving fine stuff at very competitive prices.